Friday, October 18, 2019

10 delicious dishes in Osaka make you forget the way back

Osaka is known as the culinary capital of Japan, where there are always hustling and busy dining streets. So in addition to beautiful sightseeing places, Osaka also knows how to please visitors by many attractive dishes. Here are 10 delicious dishes in Osaka that make you forget the way back to try in Japan.

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Takoyaki

10 delicious dishes in Osaka make you forget the way back
In 1935, Takoyaki first appeared in Osaka and quickly became the most famous fast food here. Takoyaki has a small ball shape, the main ingredient is flour, octopus and seasoning sauce. Today, many variations of the different flavors of Takoyaki are created. And you can easily find this delicious dish in Osaka anywhere from shopping malls, supermarkets, convenience stores or yatai counters.

Kushikatsu

10 delicious dishes in Osaka make you forget the way back
Kushikatasu is believed to have originated from Shinsekai in Osaka. A dish made of meat, seafood, shrimp and squid, ... vegetables cut into bite-sized pieces and then skewered and fried. Kushikatsu is often served with cabbage and a rich sauce according to its own recipe. Locals often order more beer when enjoying Kushikatsu to increase the appeal of the dish.

Okonomiyaki

10 delicious dishes in Osaka make you forget the way back
A very famous street food in Osaka, made from a mixture of flour, eggs, Japanese yam, shredded cabbage, dashi and then baked. Then cover with the sauce, mayonnaise, seaweed powder, etc. on the surface of the cake, you can also ask to change the ingredients to suit your taste. In the culinary capital of Osaka, you'll find countless shops serving Okonomiyaki.

Butaman

10 delicious dishes in Osaka make you forget the way back
Another delicious food in Osaka that makes you forget the way back is Butaman - steamed meat dumplings. The palm-sized cakes filled with pork and vegetables are made by traditional manual methods. 551 HORAI is Osaka's most famous shop for you to sample Butaman. They sell only in the Osaka area to ensure the quality of the cakes is fresh so both locals and visitors love it.

Negiyaki

10 delicious dishes in Osaka make you forget the way back
Negiyaki is a variant of okonomiyaki but uses green onion instead of cabbage. Negiyaki is made with flour, chopped green onions, stewed beef tendons, and covered with soy sauce on the surface.

Kitsune Udon

10 delicious dishes in Osaka make you forget the way back
Kitsune Udon is the most popular dish at udon shops in Osaka and across Japan. The special thing of Kitsune Udon is the crispy fried tofu pieces, the light sweet broth combined perfectly with Udon noodles. A simple but bold dish with traditional flavors in Osaka cuisine.

Udonsuki

10 delicious dishes in Osaka make you forget the way back
This delicious dish in Osaka is served at a Japanese noodle specialized shop and has been around for over 250 years. Udonsuki is a hotpot to eat with udon noodles. Udon noodles are cooked with other ingredients from the beginning to be able to absorb the soup and eat with chicken, seafood, seasonal vegetables. This is also a factor that keeps Udonsuki noodle hotpot fresh for customers.

Yakiniku

10 delicious dishes in Osaka make you forget the way back
Although yakiniku restaurants can be easily found all across Japan, Osaka's yakiniku is very different. Japanese-style grilled food is offered by Koreans who have lived in the area for a long time, especially in the famous Tsuruhashi.

Sashimi

10 delicious dishes in Osaka make you forget the way back
Osaka consumes nearly 60% of pufferfish caught in Japan. So mentioning the delicious food in Osaka makes you forget way back, it is indispensable to pufferfish Sashimi. The alive pufferfish bringing the sweetness from the sea is cut into extremely thin slices dipped with traditional soy sauce. In addition to Sashimi pufferfish, it also has pufferfish hotpot, or fried, ...

Ikayaki

10 delicious dishes in Osaka make you forget the way back
'Ikayaki' means a whole grilled squid and is served everywhere in Japan except Osaka. Ikayaki Osaka is similar to okonomiyaki, a shredded squid mixed with flour and eggs and grilled with iron griddle. Then add the sauce and mayonnaise on the surface. Visitors can go to Namba to explore the vibrant Osaka street food culture.

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