8 winter dishes in China

Warm and spicy dishes are common in Chinese meals during the cold season.

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8 winter dishes in China

Soy sauce stewed chicken

Chicken is cooked with soy sauce, giving it a red color. This way makes meat more delicious, sweet and easily separates bones. Photo: SCMP / Jonathan Wong.
8 winter dishes in China

Chinese green beans

This dish can be found at any buffet restaurant in China. Recipes for green beans become more delicious based on the technique of "dry-fried" until the beans are slightly wrinkled and turned to brown. This will help the beans become softer and easier to eat. Photo: Shutterstock / Bonchan.
8 winter dishes in China

Porridge

Porridge is a traditional breakfast dish of the people here. The dish is cooked by boiling rice in large amounts of water, which can be tasted so sweet or salty depending on the person who eats. In China, porridge is often eaten with dumplings or eggs. Photo: Shutterstock / Starry sky.
8 winter dishes in China

Meatball

This is a famous dish in eastern China. Meatballs and vegetables are cooked in clay pot or oven. Photo: Shutterstock.
8 winter dishes in China

Sichuan sauce bean 

The dish featuring a spicy and aromatic Sichuan flavor is an option for the cold winter days. Its other name is Ma Ba Tofu, named after the woman who created this delicious dish, Tran Ma Ba. Usually tofu is cooked with ground meat, but if you want to be vegetarian, you can remove meat, still creating a special flavor. Photo: Shutterstock / Bonchan.
8 winter dishes in China

Mongolian Lamb

Famous lamb dish in northern China. The meat is marinated with garlic, scallions to flavor, then seasoned with rice vinegar and sesame oil. Photo: Shutterstock / Ktomy.
8 winter dishes in China

Braised Chicken Rice

Familiar dishes of Chinese restaurants and family meals. Chicken is marinated with a sauce and oyster sauce, sauteed. fried with garlic and ginger and then served with rice. This is also a dish that visitors are often served in restaurants. Photo: Spruce.
8 winter dishes in China

Shanghai vegetable rice

Cabbage vegetables fried with rice and dried mushrooms are both delicious and healthy. The ingredients combine to create a unique flavor. It can add a bit of chicken, beef or seafood for the dish more nutritious, especially for young children. Photo: Shutterstock / HelloRF Zcool.

8 winter dishes in China 8 winter dishes in China Reviewed by Duy Khiêm on October 10, 2019 Rating: 5

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